Menus
These are items that you will find daily on a regular basis along with our weekly specials
The Usual Suspects
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House made soup of the day
Italian wedding, chicken noodle, and vegetable are usually in regular rotation among many others. Prices Vary
Quart $25.00
Pint $13.00
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Chefs Tuna Salad
White albacore tuna, pickled onions, fresh dill, green olives, easy on the mayo
Pint $17.25
8 oz $10.25
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Egg Salad
made with organic eggs, celery, and sir kennsingtons mayo
pint $16.00
8 oz. $9.50
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Chicken Salad
Roasted chicken, easy on the mayo, celery, magic
pint $17.50
8 oz. $10.25
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The Med Salad
Chopped cucumber, bell peppers, mini tomatoes, kalamata olives, pickled onions, fresh dill, fresh herb lemon dressing. With and without feta available.
without feta $13.75
with feta $15.25
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Marinated Grilled Chicken
Marinated slow grilled bell and evans chicken breast
$18.50
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Marinated skirt steak
Marinated grilled skirt steak
$16.75
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Chicken Tenders
Our chicken tenders are made with Bell and Evans chicken and are kid and adult approved
$10.50
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Roasted Chicken Wings
A bakers dozen of Chefs roasted/never fried chicken wings. Hot honey glaze or buffalo
$24.00
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Our daily Vegetables
Assorted seasonal vegetables grilled, roasted or made into vegetarian soup. Prices vary depending on market price
vegetarian
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Banana bread (weekend only)
Small/Mini $4.00
Large/Loaf $18.00
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Fresh Baked Cookies
Chocolate Chip, Oatmeal Cherry, Peanut Butter. New Varieties added with weekly specials
$7.50
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Chefs Meatballs and Tomato Ragu (fresh available weekends only)
All beef meatballs in slow cooked bone marrow tomato ragu
Large $35.00
small $17.50
Large frozen $34.00
small frozen $16.50
Fresh baked cookies are available daily. Chocolate chip, oatmeal cherry and peanut butter are always being baked every day (high sell out) Banana bread on Saturdays and Sundays. We have Newlight breadworks fresh sourdough and other baked goods delivered every Wednesday and Johnnys Breads fresh baked sourdoughs and croissants delivered every Saturday morning. Ask for Chef's famous apple crumb pie, berry cobbler or pumpkin pie for your next gathering. This winter season we will be offering our cookie doughs to bring home and bake. Holiday flavors: hot cocoa and cinnamon brown sugar sandwich cookies will be in addition to our regular line up all winter. Cookie party boxes also available per request
Offering some classics for the week as well as pre order a special hot dinner to go on Friday 2/14!
Cupids Menu
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French onion chicken
Boneless skinless chicken breasts in a French onion sauce and topped with a melted cheese blend
gluten free
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Meatloaf
Mini Meatloaves in a vegetable red wine beef stock sauce. Grain free meatballs also available in same sauce
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Mashed Potatoes
Classic mash: A blend of creamy Yukon golds, butter and cream
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Lobster Bisque
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Baked clams (available Thursday)
Fresh chopped clams tossed with a veggie blend, breadcrumbs, lemon, herbs and bacon crumbles
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Creamed spinach (available Friday)
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Mac and Cheese
Chefs take and bake mac and cheese
Short ribs are back and more!
2/19-2/24
Braised short ribs, stuffed shells, and more-
Beef Short Ribs
Slow Braised Beef short ribs in a red wine and root vegetable reduction
per quart
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Baked Stuffed shells in tomato ragu
Large pasta shells stuffed with a ricotta blend in chefs tomato sauce topped with mozz
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Corn and crab chowder
corn and lump crab in a delicious chowder
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sweet peas and onions
sweet garden peas with buttery onions
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Potato croquettes
whipped yukon gold potatoes mixed with cheese in a light breading and fried